Soup Stock Up: Sunshine Soup & Maple Butter Biscuits

Soup season means one thing: knowing how to build a bowl of flavour from scratch. 

Wednesday October 14th | 12:00 pm EST*

Soup Stock-Up is a running series with a simple goal: teach you how to build a proper soup right from the start, not just how to follow a recipe. 

A favourite from The Culinary Studio for over 10 years, our Sunshine Soup is a warming blend of butternut squash, sweet potato and carrot, with turmeric and coconut milk. Alongside the soup, we are making from-scratch biscuits, finished with a maple butter glaze while they are fresh from the oven. 

Join us live or cooking along with the recording whenever your schedule suits. 

What you will learn: 
How to develop real flavour at every stage of soup making.
How to sweat your aromatics, how to season properly and proper blending.
The biscuit method for tender layered biscuits everytime.

Recipes covered (serves 6-8) 
Sunshine Soup
Maple Butter Biscuits

Join the Live Online Class: $30 (shop yourself)
Add the Ingredients: + $95 (makes 6-8 generous servings)

*Can’t join us live? You won’t miss a thing. We’ll send the recording & recipes after class so you can cook with us whenever it suits you.