Homemade Perogies Cooking Class
Homemade Perogies Cooking Class
Discover the joy of making homemade perogies, an all-time comfort food loved by families worldwide!
This cooking class is perfect for adults and kids alike, teaching you everything from making tender dough to delicious fillings, with Chef Kirstie's Traditional Family Recipe.
Whether you're a beginner or a seasoned “pierogi pincher,” gain confidence while cooking together, creating a family recipe that’s perfect to enjoy fresh or freeze for later. Build kitchen skills, share quality time, and bring warmth to your family meals with this accessible and fun class.
RECIPES (serves 4 generously):
From-Scratch Potato & Cheese Perogies
Garnishes bacon, onion, sour cream, & sauerkraut
Key Ingredients: Flour, potatoes, onions, cheddar cheese, bacon, eggs.
Class Length: 90 Minutes
Class Details:
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What's Included:
- Full ingredient list
- Step-by-step cooking guide
- Recipe package
- Video download automatically sent to your inbox. Chefs Jody & Kirstie guide you every step of the way!
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