Easter Brunch Prep Class!

Thursday April 17th | 12:00 pm*

Prepare for a show-stopping Easter celebration with our 'Easter Brunch Prep Class.' In this session, you'll learn to make a savory, custard-rich strata—perfectly layered with bread, eggs, cheese, smokey bacon & sausage!  

Complement it with a crisp and refreshing wedge salad, elevated by a creamy, herb-packed Green Goddess dressing. Designed to help you create a balanced and elegant brunch menu, this class focuses on practical techniques, preparation tips, and delicious recipes that are sure to impress your guests this Easter weekend.   The best part?  It's all Make-Ahead!  

Recipes covered (serves 4-6) 
Sausage, Bacon and Gruyere Strata
Wedge Salad with Green Goddess Dressing

Join the Live Online Class: $35 (shop yourself)
Add the Ingredients: + $100 (makes 4-6  generous servings)

*the class recording & recipes will be sent to your inbox 4-5 hours post-class to cook on your own time.