French Bistro: Croque Madame

Wednesday February 4th | 5:00pm*

A Parisian Classic You will Fall in Love With.

Recreate the charm of a French Bistro.  Learn to make a Croque Madame, Frisee Salad and Cafe Creme Mousse: the perfect French bistro trio for any night.

Step into a Parisian cafe without leaving your kitchen!

In this online class, you will learn to make three elegant yet approachable French classics: a perfectly toasted Croque Madame layered with ham, melted cheese and silky bechamel, a crisp Frisee Salad Salad with Dijon vinaigrette, and a light-as-air Cafe Creme mousse for dessert. 

Taught live online (or available as a recording to cook later), this class captures the charm of a French bistro, simple ingredients, refined, technique, and flavours that transport you straight to Paris.  Learn why Kirstie's husband has been requesting this for years!  

What you will learn: How to make a bechamel sauce.  Basic vinaigrette.  How to make an easy dessert mousse.  The difference between Croque Madame and Croque Monsieur!  

Recipes covered (serves 4) 
Croque Madame Sandwiches
Frisee Bistro Salad 
Cafe Creme Mousse

Join the Live Online Class: $30 (shop yourself)
Add the Ingredients: + $110 (makes 4 generous servings)

*the class recording & recipes will be sent to your inbox 4-5 hours post-class to cook on your own time.